

This is an archive of the discussions that have been posted to our forums here over the years. This forum is now read-only, but we've preserved everything because it's a treasure trove of information!
For questions now, head over to Mamta's Kitchen on Facebook.
| Title | Replies | Started By | Last Post |
|---|---|---|---|
| Thanks | 3 | Anuja | 18/10/2007 by Mamta |
| help with a new recipe | 3 | woroly | 18/10/2007 by Mamta |
| How to fold square pastry into a triangular samosa? | 5 | M. Anwar | 17/10/2007 by M. Anwar |
| What is \'Vaal\' in English | 4 | Krishma | 10/10/2007 by Krishma |
| Egg curry | 10 | bcr213 | 08/10/2007 by Waaza |
| Spinach Soup - missing milk in recipe | 3 | deepika | 07/10/2007 by AskCy |
| replying (Keema thread) | 4 | Mark | 30/09/2007 by Mamta |
| Kheema | 3 | Mark | 30/09/2007 by mark |
| White Chicken Curry | 4 | DavidF | 30/09/2007 by Dave |
| Great chickpea curry recipe - thanks! | 2 | harry | 26/09/2007 by Mamta |
| Is a pressure cooker really useful? | 16 | Sang | 25/09/2007 by kennyliza |
| Sweet Peppers (Capsicums) | 4 | Brian | 25/09/2007 by Mamta |
| Too many tomatoes! | 7 | Shyam | 25/09/2007 by Mamta |
| Do lamb curries freeze well? | 3 | Penny | 23/09/2007 by Penny |
| what;\'s with all the spam messages? | 12 | kennyliza | 20/09/2007 by AskCy |
| Chicken Ceylon | 6 | Fleur | 19/09/2007 by Kavey |
| Ginger in chinese curry. | 5 | Stevie Wallace | 18/09/2007 by Phil |
| Aniseed | 41 | kennyliza | 17/09/2007 by AskCy |
| Bottle Masala | 3 | Brian | 14/09/2007 by Waaza |
| Picnic Ideas | 6 | Bhavna | 10/09/2007 by Mamta |
| How many recipes? | 16 | AskCy | 07/09/2007 by AskCy |
| Lemon and Onion Chutney | 7 | AskCy | 07/09/2007 by AskCy |
| Samosa Pastry | 14 | Zoe | 06/09/2007 by Phil |
| Bombay Mix | 9 | AskCy | 02/09/2007 by Mamta |
| Sarson ka saag | 5 | kennyliza | 31/08/2007 by Mamta |
| Rice Pudding, Indian Style | 7 | Priti | 28/08/2007 by Mamta |
| Chilli pickle | 8 | Maya | 28/08/2007 by AskCy |
| Recipes of the Week | 3 | AskCy | 28/08/2007 by AskCy |
| Indian Mouth Freshner | 14 | David | 28/08/2007 by AskCy |
| New Programme - Indian Cookery made easy | 26 | AskCy | 27/08/2007 by AskCy |
| Indian food and Japanese tastes | 3 | Phil | 27/08/2007 by AskCy |
| How necessary is yoghurt | 4 | Nicki | 27/08/2007 by AskCy |
| Check out our new SHOP page! | 28 | Kavey | 27/08/2007 by AskCy |
| Turnip Greens | 3 | Priti | 27/08/2007 by AskCy |
| Chutneys and pickles selection | 3 | AskCy | 27/08/2007 by AskCy |
| Yoghurt for North Indian Kadhi | 2 | Priti | 24/08/2007 by Mamta |
| Culinary Catastrophe | 7 | Phil | 23/08/2007 by Caroline |
| Recipe for Chaulai Saag ? | 3 | Priti | 21/08/2007 by Mamta |
| f,a,o steve, thanks for your reply | 3 | shorba | 20/08/2007 by AskCy |
| Freezing Phulka | 7 | tootingbaby | 20/08/2007 by Mamta |
| Importance of \"tarka\" in preparing many different curries. | 25 | aparikh | 20/08/2007 by Mamta |
| malai kofta | 3 | vidhi | 20/08/2007 by Mamta |
| Hariyali Chicken question | 3 | Priti | 20/08/2007 by Mamta |
| Rice Pudding | 7 | AskCy | 20/08/2007 by AskCy |
| Patak\'s paste without the oil | 10 | Johnny C | 18/08/2007 by Caroline |
| Scam and junk mail | 10 | JL | 14/08/2007 by AskCy |
| bolst\'s curry powder/paste | 2 | shorba | 13/08/2007 by AskCy |
| Having problems with printer friendly versions | 2 | Caroline | 12/08/2007 by Ganders |
| Chicken Panang | 2 | Priti | 08/08/2007 by Kavey |
| pattis | 9 | sana | 06/08/2007 by Mamta |